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Rendimento da carne mecanicamente separada in natura e pós defumação obtida do bagre africano abatido em diferentes classes de peso
- 1120 Total Visits
Total Visits per Month
| October 2025 | November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | April 2026 |
|---|---|---|---|---|---|---|
| 57 | 40 | 49 | 59 | 42 | 42 | 14 |
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| File name | Downloads |
|---|---|
| Joaquim_Daga_2016.pdf | 1124 |
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